Around the Table High School


Tools for Around the Table High School

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Around the Table (Youth/High School)

Posted on October 7, 2020

Curriculum Description
Holistic, trauma-sensitive nutrition education workshop based curricula designed for teens, young adults or parents/caregivers of children to spend time cooking, sharing and exploring how to best nourish body and mind.

Audience: High School
Number of Lessons: 6
Lesson Length: About 90 minutes
Common Core: No
Language: English
Price: TBD
Embedded Assessment: Yes

Curriculum Implementation Guidelines
Around the Table curriculum consists of six lessons, to be taught in sequence (not stand alone). Kitchen or facility with room for hands-on food preparation required. Facilitator training required prior to implementing. Two facilitators are recommended.
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